The 2025 EPCOT International Festival of the Arts is scheduled from January 17 to February 24, 2025. This annual event celebrates visual, culinary, and performing arts, with a significant emphasis on the culinary arts through various Food Studios located throughout the park.
While the official menus for the 2025 festival have not been released yet, we can look at previous years to anticipate the offerings. In 2024, there were 18 Food Studios, each presenting art-inspired menus. Here are some of the Food Studios that were featured:
The Artist’s Table
Located at the American Adventure Pavilion, this studio offered elevated comfort foods such as duck and dumplings, and hummingbird cake.The Craftsman’s Courtyard
Near Disney Traders, it featured dishes like grilled pork belly with salsa verde and grilled marinated skirt steak.Cuisine Classique
Near Test Track, this studio served classics like beef Wellington and cast iron-roasted P.E.I. mussels.The Deconstructed Dish
Near Port of Entry, it presented deconstructed takes on familiar dishes, such as a deconstructed BLT and deconstructed key lime pie.Figment’s Inspiration Station at the Odyssey: Art, Food, and Little Sparks of Magic
This Figment-inspired booth offered colorful treats and beverages, including the popular rainbow cake.A new addition anticipated for 2025 is the Opening Bites Food Studio, located outside CommuniCore Plaza. This studio is expected to feature a menu paying homage to foods and drinks showcased onstage in Disney on Broadway productions.
For the most accurate and up-to-date information, including official menus and new offerings, it’s recommended to check Disney’s official channels or trusted sources as the festival dates approach.
